Our menus are characterised by fresh, regional delicacies and a selection of international favourites, as well as healthy COMO Shambhala Kitchen options and wood-fired dishes from the grill.
In addition to our eclectic global menu, we offer a stand-out bar list, featuring barrel-aged cocktails, original mocktails, local wines and a selection of infused gins.
Our Jimbaran seafood BBQ is a quintessential Balinese dining experience. This signature dish features a sumptuous selection of freshly caught seafood, perfectly grilled and infused with aromatic local spices. It’s a celebration of Bali’s coastal bounty and vibrant culinary heritage, served right by the ocean.
For a healthful yet indulgent option, go for the Queen Pea. This dish combines a medley of flavours and textures, creating a harmonious blend of sweetness and freshness. Packed with nutrients and customisable with your choice of added protein, it’s a testament to COMO Shambhala’s dedication to nourishing cuisine.
Experience a unique twist on classic flavours with the Bedugul Berry Spice. This cocktail features locally-sourced raspberries infused in Balinese arak, enhanced with a touch of blended regional spices. It’s a perfect balance of fruity sweetness and warming spice, making it a true taste of Bali in a glass.
There is always something special for our guests to enjoy at COMO Beach Club, whether it’s a curated cocktail hour or themed evenings that highlight the finest Balinese and international flavours.
Alongside these, our calendar is brimming with exclusive events, including wine and spirit pairings, seasonal celebrations, and an eclectic music programme showcasing the island’s best up-and-coming musicians.
COMO Culinary Odyssey is a year-long journey celebrating the rich cuisine and culinary traditions of Bali. This series of events showcases signature dishes from six distinct regions – Bangli, Buleleng, Karangasem, Jembrana, Gianyar, and Klungkung.
Join us on Sundays from 11.00am to 3.00pm for idyllic, leisurely brunches with a view of rolling waves. Take your time and graze on a menu of sharing dishes featuring local favourites, international classics, and brick oven-baked flavours.
Join us from 11.00am to 3.00pm to savour a spread of delicious sharing dishes, whilst your pup tucks in to complimentary dog treats. Younger guests can enjoy an hour of creative and energising activities with Play by COMO.
Our live music programme is the cornerstone of COMO Beach Club’s vibrant atmosphere, showcasing the very best of local musical talent. Meanwhile, our themed dining evenings and special events calendar allow you to experience the richness of Balinese flavours and culture.
Born and raised in Bali, Executive Chef Kadek Sugiantara’s deep connection to Indonesian culinary traditions is complemented by expertise honed all over the world. His innovative approach combines traditional flavours with modern techniques, crafting dishes that are both exquisite and memorable.
Key Details
Breakfast: 7.00am to 10.30am
Lunch: 12.00pm to 3.00pm
Bar Snacks: 3.00pm to 10.00pm
Dinner: 6.00pm to 10.00pm
Sunday Brunch: 11.00am to 3.00pm
Please note that reservations are required for non-staying guests.
Jalan Pantai Batu Mejan, Echo Beach, Canggu, Bali 80361, Indonesia
