Commis
COMO Maalifushi
Property: COMO Maalifushi
Position: Commis
Base Location: Maldives
Department: Kitchen
Reporting to: Executive Chef
Tasks/Responsibilities:
- Able to work on breakfast and lunch service from preparation, service and closing
- Observing and learning from senior chef to develop culinary skills and technique
- Following all health, safety and hygiene regulations to ensure a safe and sanitary kitchen environment
- Performing other tasks as needed
Job Requirements:
- Previous experience in a housekeeping supervisory role in the hospitality sector.
- Strong leadership and organizational skills.
- Knowledge of best housekeeping practices, cleaning techniques, and use of cleaning equipment.
- Excellent communication and interpersonal abilities.
- Ability to work with computers – have basic knowledge of hotel system computer
CONTACT US
We are always looking for talented people to join us at COMO. If you would like to send us your resume for a position not advertised please send your resume to us.